Edgard Cooper
Saumon frais
B
Overall score76/100· Good
Summary
Edgard Cooper Saumon frais. Auto-imported from Open Pet Food Facts.
Sub-scores
BProteins
BNutrition balance
AUndesirables
CTransparency
CSpecies adaptability
Composition analysed
saumon frais 50%, pois, protéine de pomme de terre, pommes de terre (séchées), amidon de pommes de terre, protéine de pois, substances minérales, sauce au poulet, graine de lin, levures (séchées, source naturelle de mannane-oligosaccharides[MOS] et de bêta-glucanes) 1,5%, chicorée (séchée, source na
- ASalmonprotein
- BPeascereal
- AFOS (Fructo-oligosaccharides)fiber
- BBeet pulpfiber
- ASalmon oilfat
- AVitamin Evitamin mineral
- ATaurinebeneficial additive
Nutritional analysis
- Crude protein
- 25%
- Crude fat
- 14%
- Ash
- 7%
- Fibre
- 3%
- Moisture
- 9%
Strengths
- First ingredient is a named animal protein
- No undesirable additives detected
- Balanced nutritional profile
Weaknesses
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