Riga
Sticky Fruits Grandes Perruches
C
Overall score 60/100 · Average
Summary
Sub-scores
D Proteins
B Nutrition balance
C Undesirables
C Transparency
B Species adaptability
Composition analysed
- E Added sugars problematic additive
- E Colorants (E102, E110, E124, E129) problematic additive
Nutritional analysis
- Crude protein
- 25%
- Crude fat
- 14%
- Ash
- 7%
- Fibre
- 3%
- Moisture
- 9%
Strengths
Weaknesses
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