United States Bakery
Hot Dog Buns
D
Note globale 53/100 · Médiocre
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United States Bakery Hot Dog Buns. Auto OPFF.
Sous-scores
E Proteines
D Equilibre nutritionnel
A Indesirables
C Transparence
C Adaptation espèce
Composition analysee
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, high fructose corn syrup, yeast, vegetable oil (canola and/or soy), contains 2% or less of each of the following: vital wheat gluten, salt, yeast nutrient
Analyse nutritionnelle
- Proteines brutes
- 9%
- Matieres grasses
- 3%
- Cendres
- 7%
- Fibres
- 2%
- Humidite
- 9%
Points forts
Points faibles
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