Jack
HYPOALLERGEN paté 400g lamb with potato
B
Note globale 74/100 · Bon
Resume
Jack Jack HYPOALLERGEN paté 400g lamb with potato. Auto-importé OPFF.
Sous-scores
B Proteines
B Equilibre nutritionnel
B Indesirables
C Transparence
B Adaptation espèce
Composition analysee
Lamb - 73.5%, Berries - 0.5%, Sunflower oil and Mineral Substances. Sugar free Grain free without artificial colouring artificial flavour free Gluten free Soya free Preservative free, Without added sugar
- A Agneau protein
- E Sucres ajoutés problematic additive
Analyse nutritionnelle
- Proteines brutes
- 25%
- Matieres grasses
- 14%
- Cendres
- 7%
- Fibres
- 3%
- Humidite
- 9%
Points forts
Points faibles
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